Starch derivatives means series products which are made from native starch through physical or chemical process, it mainly include following:

1.Modified starch used in food processing and industrial application

2.Starch sweeteners through enzyme process such as liquid gluose,maltodextrin,dextrose monohydrate,sorbitol,erythritol etc.

3.Food ingredients made from starch such as MSG,VC,Non-dairy creamer etc.

4.Feed ingredients such as Lysine sulphate,Lysine HCL and other amino acid used in feed production